Chili (with hard water spots), Irving, TX 2016, shot with the Nikon FG and Nikkor 105mm f/2.5 ai on Ilford FP4+, and developed in stock D76 at 20℃ for 8.5 minutes.
Chili (with hard water spots), Irving, TX 2016, shot with the Nikon FG and Nikkor 105mm f/2.5 ai on Ilford FP4+, and developed in stock D76 at 20℃ for 8.5 minutes.