I have nachos for dinner almost every night these days. One of the benefits of eating the same thing(s) all the time is the cost: I can make a big pot of black beans for less than $10 (often less than $5), and it will last me 2 or 3 weeks. Another wonderful thing: I …
Author Archives: James Cockroft
Tortilla soup
My current lunch obsession. I make this in rather large batches (doubling the recipe below), separate into lunch-sized portions, freeze, and take to work. The soup thaws on my desk all morning, and takes 4-6 minutes (stirring and breaking up remaining ice chunks) after 3 minutes. As with many of my other recipes, this is …
Movember 30th
Eureka Springs Photowalk
Cloudy
Movember 8th
Movember 5th
5 days, and the moustache is coming in as expected. In another week, it’ll look pretty juvenile, but by Thanksgiving it should be somewhat respectable, assuming my move to vegetarianism hasn’t changed how fast my hair grows.